Tag Archives: Minneapolis MN

Shopping The Farmers Market Safely During COVID-19 + Seasonal Dishes Created With My Bounty From The Mill City Farmers Market

“If you ate today, thank a farmer” ~ Author Unknown

Farmers are the chief essential officers and caretakers of our food supply and they should be celebrated as such. During this pandemic, adaptability and nimbleness have become essential to their survival, and ours. The fallout from COVID-19 has illuminated the critical nature of acquainting ourselves with exactly where our food comes from and how to access it.  Our support for those who grow and source it is imperative.  Farmers markets are categorized as essential grocery providers and have historically been a place for community to gather.  They are the conduit to a healthy diet and now more than ever, they are one of the vital connections that link consumers to their local food chain.

Continue reading Shopping The Farmers Market Safely During COVID-19 + Seasonal Dishes Created With My Bounty From The Mill City Farmers Market

The Tiny Diner Permaculture Garden: A Sustainable Urban Oasis In Minneapolis

“We will continue to create a new world – seed by seed, person by person, community by community – until this planet is embraced in a circle of resurgent life and resurgent love”  ~ Vandana Shiva (Indian Scholar, Environmental Activist, Food Sovereignty Advocate)

The permaculture garden project at the Tiny Diner is 6 years old.  From the vast array of edible plants, to rain water re-use, to the pollinator gardens and solar panels, the Tiny Diner garden is the quintessential example of the concept of resurgent life.  The meaning of resurgent is “to rise again” and every season the Tiny Diner garden does so with fervor.  It is used to generate energy, nourish customers, share knowledge and build community in the most eco-friendly and sustainable ways possible.

This urban permaculture garden was Kim Bartmann’s vision. Kim is a chef & restaurateur, a positive change agent and a sustainability leader in every sense of the word.  She is a two time James Beard Award semi-finalist and self described “instigator”. She has made significant and inspiring contributions in all areas of sustainablity within the restaurant industry and in the communities that her businesses are located in.  There are 9 restaurants in the Bartmann Group portfolio and all of them have sustainable measures built into their day to day operations.  The Tiny Diner is an amazing representation of the abundant returns that are possible in a small, urban garden space.

Continue reading The Tiny Diner Permaculture Garden: A Sustainable Urban Oasis In Minneapolis

Where to Eat & Drink In And Around Minneapolis During The NCAA MEN’S Final Four Basketball Tournament

“Basketball isn’t just a sport. It’s an art, one that must be mastered to succeed”

~ Stephen Curry

Happy Final Four week everyone! Welcome to the glorious city of Minneapolis!

IMG_7291

It’s an exciting time to be here as we are once again hosting a major sporting event.  In February of 2018 the Super Bowl came to town.  This weekend basketball will reign supreme.   Continue reading Where to Eat & Drink In And Around Minneapolis During The NCAA MEN’S Final Four Basketball Tournament