Tag: Sustainability stories

• The Tiny Diner Permaculture Garden: A Sustainable Urban Oasis In Minneapolis

  

  “We will continue to create a new world – seed by seed, person by person, community by community – until this planet is embraced in a circle of resurgent life and resurgent love”  ~ Vandana Shiva (Indian Scholar, Environmental Activist, Food Sovereignty Advocate) The permaculture garden project at the Tiny Diner is 6 years old. …

  emptynesterskitchen

  August 1, 2019

  Farming and Sustainability, Uncategorized

  Bartmann group, edible garden, Edible Plants, Food and Wine Magazine, Garden Design, Garden Inspired Cocktails, Garden Inspired Menus, James Beard Foundation, James Beard Sustainability Efforts, Kim Bartmann, Kim Bartmann restaurants, Minneapolis, Minneapolis Blogger, Minneapolis MN, Minneapolis restaurants, Patio garden, permaculture, Permaculture Design, Restaurants & Cafes, Sustainability stories, Sustainable Agriculture, Sustainable Community, The Tiny Diner, The Tiny Diner Garden, Tiny Diner Permaculture Garden, Urban Gardens

• Grape To Glass Sustainability Stories in Monterey County: Scheid Vineyards & District 7 Wines

  

  “We don’t have to engage in grand, heroic actions to participate in the process of change. Small acts, multiplied by millions of people, can transform the world”  ~ Howard Zinn Farm to fork…Ocean to fork…and vineyard to glass.  We cast our votes in favor of the planet one bite, one sip at a time. Which…

  emptynesterskitchen

  July 19, 2019

  Farming and Sustainability, Uncategorized

  Bon Appetit Magazine, California Sustainability, California Vineyards, California Wines, District 7 Wines, Farm to Fork, Food and Wine Magazine, Food and Wine Pairings, Global Sustainability, Grape to glass, James Beard Foundation, James Beard Sustainability Efforts, Kowalski’s Markets, Lunds & Byerlys, Monterey Bay Aquarium, Monterey CA, Monterey CA Wine Country, Monterey California Wines, Recipes, Safe Catch, Saveur, Saveur Mag, Scheid Family Vineyards, Sheid Family Wines, Skuna Bay Salmon, Sustainability stories, Sustainable Agriculture, Sustainable Beverages, Sustainable Choices, Sustainable Farming, Sustainable Grape growing, Sustainable Wines, The Real Coconut, Trader Joes, wine country, wine enthusiast, Wine Spectator